Fruit is almost always eaten raw or is juiced. This makes it important that its grown ethically and ripened naturally to ensure there is no excessive use of chemicals and other adulterants

Thankfully – Nature has given us a unique super power. Our tongue and our body always knows when we consume something good and almost always tells us when something is good. That is why Flavour is such an important part. At Flavour Anna we always keep #flavourfirst. We believe that if the fruit is flavourful – the chances of it being grown properly, being allowed to reach maturity, not adulterated and not artificially ripened – are way higher. That is why when we scout farmers across the country to kind fruit which hits the right “flavour profile”. We focus on sourcing single origin fruits, directly from the farmers {we do not buy at the Mandi} – to ensure that you get fruit which is best for you.